{
  "$schema": "https://foodadditiveindex.com/api/v1/schema.json",
  "id": "https://foodadditiveindex.com/additives/pancreatin",
  "slug": "pancreatin",
  "name": "Pancreatin",
  "identifiers": {
    "e_number": null,
    "ins_number": null,
    "cas_number": "8049-47-6",
    "inchikey": "KQGYUJZLKGSELN-UHFFFAOYSA-N",
    "pubchem_cid": 284483
  },
  "functional_class": null,
  "summary": "Pancreatin is a mixture of digestive enzymes used to break down protein, starch and fat in food processing. It comes from the pancreas of slaughtered animals.",
  "derivation_summary": "Extracted from the pancreas of pigs or cattle, a slaughterhouse by-product. Microbial enzymes now do much of the same work, but this listing is the animal one.",
  "regulatory_status": [
    {
      "jurisdiction": "US",
      "jurisdiction_name": "United States",
      "authority": "Food and Drug Administration",
      "status": "permitted",
      "status_label": "Permitted",
      "provision_count": 1,
      "provisions": [
        {
          "status": "permitted",
          "food_category": null,
          "max_level": null,
          "max_level_unit": null,
          "conditions": null,
          "effective_from": null,
          "citation": {
            "ref": "21 CFR 184.1583",
            "url": "https://www.ecfr.gov/current/title-21/section-184.1583"
          },
          "source": "ecfr",
          "retrieved_at": "2026-09-07T18:25:51.549Z"
        }
      ]
    },
    {
      "jurisdiction": "CODEX",
      "jurisdiction_name": "Codex Alimentarius",
      "authority": "Codex Alimentarius Commission / JECFA",
      "status": "not_listed",
      "status_label": "Not listed",
      "note": "Does not appear on this jurisdiction’s permitted list. That is not the same as being prohibited.",
      "provision_count": 0,
      "provisions": []
    }
  ],
  "names": [
    {
      "name": "1709-88-2",
      "type": "cas",
      "source": "pubchem"
    },
    {
      "name": "8049-47-6",
      "type": "cas",
      "source": "ecfr"
    },
    {
      "name": "1-(Morpholin-4-yl)-2-(phenylmethanesulfonyl)ethan-1-one",
      "type": "common",
      "source": "pubchem"
    },
    {
      "name": "2-(benzylsulfonyl)-1-(morpholin-4-yl)ethanone",
      "type": "common",
      "source": "pubchem"
    },
    {
      "name": "2-benzylsulfonyl-1-morpholin-4-yl-ethanone",
      "type": "common",
      "source": "pubchem"
    },
    {
      "name": "beefviokase",
      "type": "common",
      "source": "pubchem"
    },
    {
      "name": "PANCREATIN",
      "type": "common",
      "source": "pubchem"
    },
    {
      "name": "Pancreatin, from porcine stomach mucose",
      "type": "common",
      "source": "pubchem"
    },
    {
      "name": "Pancreatin",
      "type": "label",
      "source": "ecfr"
    }
  ],
  "hazard_reference_values": [],
  "sources": [
    {
      "key": "ecfr",
      "name": "Electronic Code of Federal Regulations, Title 21",
      "publisher": "U.S. Government Publishing Office / National Archives",
      "licence": "Public domain",
      "url": "https://www.ecfr.gov/api/versioner/v1/full/2026-08-31/title-21.xml",
      "retrieved_at": "2026-09-07T18:25:51.549Z"
    }
  ],
  "citation_policy": "Cite as: Food Additive Index, \"Pancreatin\", https://foodadditiveindex.com/additives/pancreatin. This site reports regulatory status and does not rate additives.",
  "generated_at": "2026-09-08T00:09:38.617Z"
}