Ferrous ammonium phosphate

CAS 10101-60-7

Chemical structure of Ferrous ammonium phosphate, from PubChem compound 165813
Structure from PubChem CID 165813 (National Library of Medicine, public domain). A depiction of one compound: where a listing covers a family, or a substance has no single structure, this page shows none.

A greyish-green iron salt used to fortify foods with iron. Iron compounds differ in how much colour and flavour they impart, which is why several are specified.

Where it is and isn’t permitted

Status of Ferrous ammonium phosphate by jurisdiction. Every jurisdiction this site covers is listed, including those where the substance does not appear.
JurisdictionStatusScope and limitsCitation
Australia and New ZealandFood Standards Australia New ZealandNo listed food uses foundThis site has not matched this substance to any food use on this jurisdiction’s list of authorised food additives. A food additive may be used only in foods that list names. Flavourings, enzymes, processing aids and added nutrients are regulated separately and do not appear on it.
CanadaHealth CanadaNo listing matchedHealth Canada’s lists name additives without E or INS numbers, so this site matches them by exact name. A substance listed there under a name this site does not recognise has no row here.
European UnionEuropean Commission / EFSANo listed food uses foundThis site has not matched this substance to any food use on this jurisdiction’s list of authorised food additives. A food additive may be used only in foods that list names. Flavourings, enzymes, processing aids and added nutrients are regulated separately and do not appear on it.
Great BritainFood Standards Agency / Food Standards ScotlandNo listed food uses foundThis site has not matched this substance to any food use on this jurisdiction’s list of authorised food additives. A food additive may be used only in foods that list names. Flavourings, enzymes, processing aids and added nutrients are regulated separately and do not appear on it.
JapanConsumer Affairs AgencyNo listing matchedThis site imports only Japan’s list of designated additives (Appended Table 1 to the Regulations for Enforcement of the Food Sanitation Act), matched by English name. Existing additives, natural flavouring agents and ordinary foods used as additives are permitted outside that list and are not imported, so an empty row does not show that Japan does not permit the substance.
South KoreaMinistry of Food and Drug SafetyNo listing matchedThis site imports Part III of South Korea’s Standards and Specifications for Food Additives, matched by CAS number, then INS number, then exact name. Mixed preparations and sanitisers are not imported, and an entry whose identifiers disagreed with a page’s is held for review, so an empty row does not show that South Korea does not permit the substance.
United StatesFood and Drug AdministrationNot listedDoes not appear on this jurisdiction’s permitted list. That is not the same as being prohibited.
Codex AlimentariusCodex Alimentarius Commission / JECFANot listedDoes not appear on this jurisdiction’s permitted list. That is not the same as being prohibited.

GRAS notices to the FDA

A GRAS notice is a company’s conclusion that a substance is generally recognised as safe for the use it describes. FDA’s letter responds to that conclusion, for that notifier and that use. It is not a listing in 21 CFR, and it is not counted as a US permission above. The substance and use are as FDA’s inventory words them; this site matched the notice to this page by exact name.

  • GRN No. 271 · Ferrous ammonium phosphate · Nestle USA, Inc.

    Intended use: Use in various food categories as a source of dietary iron for food enrichment and fortification purposes consistent with iron supplementation guidelines

    FDA’s response (2009-05-29): FDA has no questions

What it is made from

Made by reacting iron powder with phosphoric acid in water and then adding ammonia; the product is spray-dried and milled.

  • Vegan
  • Vegetarian

Compare other additives on the dietary indexes.

CAS registry number
10101-60-7
InChIKey
PTZOLXYHGCJRHA-UHFFFAOYSA-L
PubChem
CID 165813

How JECFA defines it

The international specification for identity and purity, prepared by the Joint FAO/WHO Expert Committee on Food Additives and published by FAO. It is a different document from any above, written by a different body and revised on its own cycle; it is advisory, and a country adopts it or does not.

Ferrous ammonium phosphate

Ferrous ammonium phosphate is manufactured by first combining iron powder and phosphoric acid in deionized water with stirring and heating the mixture to get ferrous hydrogen phosphate as a slurry. Ammonia is added to get ferrous ammonium phosphate. The product is then spray dried and milled. Ferrous ammonium phosphate consists primarily of the anhydrous salt with small amounts of the hydrate.

Synonyms: Iron(II) ammonium phosphate; Phosphoric acid, ammonium iron (II) salt

Assay, identification and purity criteria

Description and assay

Specification history
New specifications prepared at the 71 st JECFA (2009) and published in FAO JECFA Monographs 7 (2009). A PMTDI of 0.8 mg/kg bw for iron was established at the 35 th JECFA (1989).
C.A.S. number
10101-60-7
Chemical formula
FeNH4PO4
Formula weight
168.85 anhydrous
Assay
Not less than 24 % and not more than 30% expressed as Iron(II)
DESCRIPTION
Greyish-green powder
FUNCTIONAL USES
Nutrient supplement
METHOD OF ASSAY
Weigh accurately about 0.3 g of the sample into a 250 ml conical flask, add 25 ml of dilute sulfuric acid (16% v/v) and dissolve with heating. Cool and add 75 ml of water. Add 0.1 ml of ferroin indicator solution (0.1% w/v in water). Titrate immediately with 0.1 N cerium sulfate until the colour changes from orange to light bluish-green. Each ml of 0.1 N cerium sulfate is equivalent to 5.585 mg of iron (II).

Identification

Solubility (Vol. 4)
Insoluble in water, soluble in dilute mineral acids
Iron (Vol. 4)
Passes test
Ammonium (Vol. 4)
Passes test
Phosphate (Vol. 4)
Passes test

Purity criteria

Water (Vol. 4)
Not more than 3% (Karl Fischer method)
Fluoride (Vol. 4)
Not more than 50 mg/kg (Method I or II)
Iron (III)
Not more than 7% See description under TESTS
Lead (Vol. 4)
Not more than 2 mg/kg Determine using an AAS/ICP-AES technique appropriate to the specified level. The selection of sample size and method of sample preparation may be based on principles of methods described in Volume 4 (under “General Methods, Metallic Impurities”).
Mercury (Vol. 4)
Not more than 1 mg/kg Determine using cold vapour atomic absorption technique. The selection of sample size and method of sample preparation may be based on the principles of the method described in Volume 4 (under “General Methods, Metallic Impurities”).
Cadmium (Vol. 4)
Not more than 1 mg/kg Determine using AAS/ICP-AES technique appropriate to the specified level. The selection of sample size and method of sample preparation may be based on the principles of the method described in Volume 4 (under “General Methods, Metallic Impurities”).
Arsenic (Vol. 4)
Not more than 3 mg/kg (Method II) Determine using atomic absorption hydride technique. Use Method I for sample preparation.
Test: Iron (III)
Transfer 1 g of sample into a 250 ml Erlenmeyer flask, add 20 ml of water, 10 ml of hydrochloric acid TS, heat to dissolve and cool to room temperature. Add 3 g of potassium iodide, stopper, swirl to mix, and allow to stand in the dark for 15 min. Remove the stopper, add approx. 100 ml of water, and titrate with 0.1 N sodium thiosulfate, adding starch TS near the end point. Each ml of 0.1 N sodium thiosulfate is equivalent to 5.585 mg of iron (III).

FAO JECFA Monograph 7 (2009)

Every name it appears under

9 recorded names. A label may use any of them.

CAS registry number

  • 10101-60-7

Other names

  • Ammonium iron phosphate
  • AMMONIUM IRON PHOSPHATE (NH4FEPO4)
  • Ammonium iron(2+) phosphate (1/1/1)
  • azanium;iron(2+);phosphate
  • Ferrous ammonium phosphate
  • Iron(II) ammonium phosphate
  • Phosphoric acid, ammonium iron(2+) salt (1:1:1)
  • Phosphoric acid, ammonium iron(II) salt

Hazard reference values

No reference value for this substance in the sources we hold.

Evidence and how bodies read it

Studies, and the differing conclusions regulators drew from them, are curated rather than machine-read, and none has been written for this substance yet.

Common questions

Assembled from what is above, in the words the questions are usually asked in. Each answer is the same statement the relevant section makes, with the same citations behind it.

What is Ferrous ammonium phosphate?
A greyish-green iron salt used to fortify foods with iron. Iron compounds differ in how much colour and flavour they impart, which is why several are specified.
Is Ferrous ammonium phosphate vegan?
Yes. Ferrous ammonium phosphate is not derived from animals, and is suitable for vegetarians. This page says what it is made from and how.

Sources for this page

  • jecfaspecs retrieved 2026-09-23

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