01.1.3 Fluid Buttermilk (plain)
Codex food category, from Codex General Standard for Food Additives (CXS 192-1995), Annex B.
Codex's category system is hierarchical: an additive recognised for a general category is recognised for all its subcategories, unless otherwise stated. So this page lists the additives provided for this category directly, and then those provided for the broader categories that contain it. The exceptions — "unless otherwise stated" — are carried in the notes beside each provision: a note such as "Excluding chocolate milk" narrows what the provision permits, including for the subcategories that inherit it. Read the notes on a broader category's provisions before applying them here.
Provided for this category
| Additive | Maximum level | Notes | Citation |
|---|---|---|---|
| Ammonium phosphate, dibasic INS 342(ii) | 1,500 mg/kg | Note 33 As phosphorus. Note 227 For use in sterilized and UHT treated milks only. Note 397 For use at 1000 mg/kg in non-UHT and non-sterilised buttermilk. | CXS 192-1995 Table One, INS 342(ii), food category 01.1.3 |
| Ammonium phosphate, monobasic INS 342(i) | 1,500 mg/kg | Note 33 As phosphorus. Note 227 For use in sterilized and UHT treated milks only. Note 397 For use at 1000 mg/kg in non-UHT and non-sterilised buttermilk. | CXS 192-1995 Table One, INS 342(i), food category 01.1.3 |
| Ammonium polyphosphate INS 452(v) | 1,500 mg/kg | Note 33 As phosphorus. Note 227 For use in sterilized and UHT treated milks only. Note 397 For use at 1000 mg/kg in non-UHT and non-sterilised buttermilk. | CXS 192-1995 Table One, INS 452(v), food category 01.1.3 |
| Bone phosphate INS 542 | 1,500 mg/kg | Note 33 As phosphorus. Note 227 For use in sterilized and UHT treated milks only. Note 397 For use at 1000 mg/kg in non-UHT and non-sterilised buttermilk. | CXS 192-1995 Table One, INS 542, food category 01.1.3 |
| Calcium dihydrogen diphosphate E450(vii) | 1,500 mg/kg | Note 33 As phosphorus. Note 227 For use in sterilized and UHT treated milks only. Note 397 For use at 1000 mg/kg in non-UHT and non-sterilised buttermilk. | CXS 192-1995 Table One, INS 450(vii), food category 01.1.3 |
| Calcium hydrogen phosphate E341 | 1,500 mg/kg | Note 33 As phosphorus. Note 227 For use in sterilized and UHT treated milks only. Note 397 For use at 1000 mg/kg in non-UHT and non-sterilised buttermilk. | CXS 192-1995 Table One, INS 341(ii), food category 01.1.3 |
| Calcium phosphate E341 | 1,500 mg/kg | Note 33 As phosphorus. Note 227 For use in sterilized and UHT treated milks only. Note 397 For use at 1000 mg/kg in non-UHT and non-sterilised buttermilk. | CXS 192-1995 Table One, INS 341(iii), food category 01.1.3 |
| Calcium polyphosphate E452 | 1,500 mg/kg | Note 33 As phosphorus. Note 227 For use in sterilized and UHT treated milks only. Note 397 For use at 1000 mg/kg in non-UHT and non-sterilised buttermilk. | CXS 192-1995 Table One, INS 452(iv), food category 01.1.3 |
| Calcium pyrophosphate E450 | 1,500 mg/kg | Note 33 As phosphorus. Note 227 For use in sterilized and UHT treated milks only. Note 397 For use at 1000 mg/kg in non-UHT and non-sterilised buttermilk. | CXS 192-1995 Table One, INS 450(vi), food category 01.1.3 |
| Dipotassium phosphate E340 | 1,500 mg/kg | Note 33 As phosphorus. Note 227 For use in sterilized and UHT treated milks only. Note 397 For use at 1000 mg/kg in non-UHT and non-sterilised buttermilk. | CXS 192-1995 Table One, INS 340(ii), food category 01.1.3 |
| Disodium phosphate E339 | 1,500 mg/kg | Note 33 As phosphorus. Note 227 For use in sterilized and UHT treated milks only. Note 397 For use at 1000 mg/kg in non-UHT and non-sterilised buttermilk. | CXS 192-1995 Table One, INS 339(ii), food category 01.1.3 |
| Magnesium carbonate E504 | GMP | Note 261 For use in heat-treated buttermilk only. | CXS 192-1995 Table One, INS 504(i), food category 01.1.3 |
| Magnesium dihydrogen diphosphate E450(ix) | 1,500 mg/kg | Note 33 As phosphorus. Note 227 For use in sterilized and UHT treated milks only. Note 397 For use at 1000 mg/kg in non-UHT and non-sterilised buttermilk. | CXS 192-1995 Table One, INS 450(ix), food category 01.1.3 |
| Magnesium dihydrogen phosphate INS 343(i) | 1,500 mg/kg | Note 33 As phosphorus. Note 227 For use in sterilized and UHT treated milks only. Note 397 For use at 1000 mg/kg in non-UHT and non-sterilised buttermilk. | CXS 192-1995 Table One, INS 343(i), food category 01.1.3 |
| Magnesium hydrogen phosphate INS 343(ii) | 1,500 mg/kg | Note 33 As phosphorus. Note 227 For use in sterilized and UHT treated milks only. Note 397 For use at 1000 mg/kg in non-UHT and non-sterilised buttermilk. | CXS 192-1995 Table One, INS 343(ii), food category 01.1.3 |
| Magnesium hydroxide E528 | GMP | Note 261 For use in heat-treated buttermilk only. | CXS 192-1995 Table One, INS 528, food category 01.1.3 |
| Magnesium hydroxide carbonate INS 504(ii) | GMP | Note 261 For use in heat-treated buttermilk only. | CXS 192-1995 Table One, INS 504(ii), food category 01.1.3 |
| Magnesium phosphate INS 343(iii) | 1,500 mg/kg | Note 33 As phosphorus. Note 227 For use in sterilized and UHT treated milks only. Note 397 For use at 1000 mg/kg in non-UHT and non-sterilised buttermilk. | CXS 192-1995 Table One, INS 343(iii), food category 01.1.3 |
| Monobasic calcium phosphate E341 | 1,500 mg/kg | Note 33 As phosphorus. Note 227 For use in sterilized and UHT treated milks only. Note 397 For use at 1000 mg/kg in non-UHT and non-sterilised buttermilk. | CXS 192-1995 Table One, INS 341(i), food category 01.1.3 |
| Pentapotassium triphosphate INS 451(ii) | 1,500 mg/kg | Note 33 As phosphorus. Note 227 For use in sterilized and UHT treated milks only. Note 397 For use at 1000 mg/kg in non-UHT and non-sterilised buttermilk. | CXS 192-1995 Table One, INS 451(ii), food category 01.1.3 |
| Phosphoric acid E338 | 1,500 mg/kg | Note 33 As phosphorus. Note 227 For use in sterilized and UHT treated milks only. Note 397 For use at 1000 mg/kg in non-UHT and non-sterilised buttermilk. | CXS 192-1995 Table One, INS 338, food category 01.1.3 |
| Potassium dihydrogen citrate INS 332(i) | GMP | Note 261 For use in heat-treated buttermilk only. | CXS 192-1995 Table One, INS 332(i), food category 01.1.3 |
| Potassium dihydrogen phosphate INS 340(i) | 1,500 mg/kg | Note 33 As phosphorus. Note 227 For use in sterilized and UHT treated milks only. Note 397 For use at 1000 mg/kg in non-UHT and non-sterilised buttermilk. | CXS 192-1995 Table One, INS 340(i), food category 01.1.3 |
| Potassium lactate E326 | GMP | Note 261 For use in heat-treated buttermilk only. | CXS 192-1995 Table One, INS 326, food category 01.1.3 |
| Potassium polyphosphate E452 | 1,500 mg/kg | Note 33 As phosphorus. Note 227 For use in sterilized and UHT treated milks only. Note 397 For use at 1000 mg/kg in non-UHT and non-sterilised buttermilk. | CXS 192-1995 Table One, INS 452(ii), food category 01.1.3 |
| Sodium acid phosphate INS 339(i) | 1,500 mg/kg | Note 33 As phosphorus. Note 227 For use in sterilized and UHT treated milks only. Note 397 For use at 1000 mg/kg in non-UHT and non-sterilised buttermilk. | CXS 192-1995 Table One, INS 339(i), food category 01.1.3 |
| Sodium acid pyrophosphate E450 | 1,500 mg/kg | Note 33 As phosphorus. Note 227 For use in sterilized and UHT treated milks only. Note 397 For use at 1000 mg/kg in non-UHT and non-sterilised buttermilk. | CXS 192-1995 Table One, INS 450(i), food category 01.1.3 |
| Sodium calcium polyphosphate E452 | 1,500 mg/kg | Note 33 As phosphorus. Note 227 For use in sterilized and UHT treated milks only. Note 397 For use at 1000 mg/kg in non-UHT and non-sterilised buttermilk. | CXS 192-1995 Table One, INS 452(iii), food category 01.1.3 |
| Sodium citrate INS 331(iii) | GMP | Note 261 For use in heat-treated buttermilk only. | CXS 192-1995 Table One, INS 331(iii), food category 01.1.3 |
| Sodium dihydrogen citrate INS 331(i) | GMP | Note 261 For use in heat-treated buttermilk only. | CXS 192-1995 Table One, INS 331(i), food category 01.1.3 |
| Sodium lactate E325 | GMP | Note 261 For use in heat-treated buttermilk only. | CXS 192-1995 Table One, INS 325, food category 01.1.3 |
| Sodium polyphosphate E452 | 1,500 mg/kg | Note 33 As phosphorus. Note 227 For use in sterilized and UHT treated milks only. Note 397 For use at 1000 mg/kg in non-UHT and non-sterilised buttermilk. | CXS 192-1995 Table One, INS 452(i), food category 01.1.3 |
| Sodium tripolyphosphate E451 | 1,500 mg/kg | Note 33 As phosphorus. Note 227 For use in sterilized and UHT treated milks only. Note 397 For use at 1000 mg/kg in non-UHT and non-sterilised buttermilk. | CXS 192-1995 Table One, INS 451(i), food category 01.1.3 |
| Tetrapotassium pyrophosphate E450(v) | 1,500 mg/kg | Note 33 As phosphorus. Note 227 For use in sterilized and UHT treated milks only. Note 397 For use at 1000 mg/kg in non-UHT and non-sterilised buttermilk. | CXS 192-1995 Table One, INS 450(v), food category 01.1.3 |
| Tripotassium citrate INS 332(ii) | GMP | Note 261 For use in heat-treated buttermilk only. | CXS 192-1995 Table One, INS 332(ii), food category 01.1.3 |
| Tripotassium phosphate INS 340(iii) | 1,500 mg/kg | Note 33 As phosphorus. Note 227 For use in sterilized and UHT treated milks only. Note 397 For use at 1000 mg/kg in non-UHT and non-sterilised buttermilk. | CXS 192-1995 Table One, INS 340(iii), food category 01.1.3 |
| Trisodium diphosphate E450(ii) | 1,500 mg/kg | Note 33 As phosphorus. Note 227 For use in sterilized and UHT treated milks only. Note 397 For use at 1000 mg/kg in non-UHT and non-sterilised buttermilk. | CXS 192-1995 Table One, INS 450(ii), food category 01.1.3 |
| Trisodium phosphate INS 339(iii) | 1,500 mg/kg | Note 33 As phosphorus. Note 227 For use in sterilized and UHT treated milks only. Note 397 For use at 1000 mg/kg in non-UHT and non-sterilised buttermilk. | CXS 192-1995 Table One, INS 339(iii), food category 01.1.3 |