14.2.2 Wine and other products defined in Annex VII part II of Regulation (EU) No 1308/2013
EU food category, from Regulation (EC) No 1333/2008, Annex II, Part D.
Under Annex II, an additive may be used only in the foods and under the conditions listed for them. This page shows what is listed for this category. It does not infer anything from broader categories: where Annex II extends a broader category's provisions to its subcategories, it says so in that category's own listing. See the broader category 14.2.
Listed for this category
| Additive | Maximum level | Conditions | Citation |
|---|---|---|---|
| Dimethyl dicarbonate E242 | 250 mg/l | only alcohol-free. Note 24: Ingoing amount, residues not detectable. | Regulation (EC) No 1333/2008, Annex II, as amended by (EU) No 1129/2011 |
Permitted as members of an additive group
Annex II authorises some additives collectively. Each group below shares one set of conditions for this category.
Benzoic acid - benzoates (BA) — 4 additivesML = 200 mg/kg. only alcohol-free Period of application: From 19 July 2012. Note 1: The additives may be added individually or in combination.
- Benzoic acid E210
- Calcium benzoate E213
- Potassium benzoate E212
- Sodium benzoate E211
Sorbic acid - potassium sorbate (SA) — 2 additivesML = 200 mg/l. only alcohol-free. Note 1: The additives may be added individually or in combination.
- Potassium sorbate E202
- Sorbic acid E200
Sulphur dioxide - sulphites — 8 additivesML = 200 mg/l. only alcohol-free. Note 3: Maximum levels are expressed as SO 2 and relate to the total quantity, available from all sources, an SO 2 content of not more than 10 mg/kg or 10 mg/l is not considered to be present.
- Calcium hydrogen sulphite E227
- Calcium sulphite E226
- Potassium bisulfite E228
- Potassium metabisulfite E224
- Sodium bisulfite E222
- Sodium metabisulfite E223
- Sodium sulfite E221
- Sulfur dioxide E220