0 All categories of foods

GB food category, from assimilated Regulation (EC) No 1333/2008, Annex II, Part D, as at 28 June 2024.

In Great Britain an additive may be used only in the foods and under the conditions listed for them. Since 1 April 2025 those conditions are Annex II as it stood on 28 June 2024, read with the FSA and FSS register of authorisations. This page shows what is listed for this category. It does not infer anything from broader categories: where Annex II extends a broader category's provisions to its subcategories, it says so in that category's own listing.

Listed for this category

AdditiveMaximum levelConditionsCitation
Argon E938quantum satis

may be used in foods for infants and young children.

Assimilated Regulation (EC) No 1333/2008, Annex II (as at 28 June 2024)
Carbon dioxide E290quantum satis

may be used in foods for infants and young children.

Assimilated Regulation (EC) No 1333/2008, Annex II (as at 28 June 2024)
Cyclodextrin, beta- E459quantum satis

only foods in tablet and coated tablet form, excluding the foods listed in Table 1 of Part A of this Annex.

Assimilated Regulation (EC) No 1333/2008, Annex II (as at 28 June 2024)
Helium E939quantum satis

may be used in foods for infants and young children.

Assimilated Regulation (EC) No 1333/2008, Annex II (as at 28 June 2024)
Hydrogen E949quantum satis

may be used in foods for infants and young children.

Assimilated Regulation (EC) No 1333/2008, Annex II (as at 28 June 2024)
Nitrogen E941quantum satis

may be used in foods for infants and young children.

Assimilated Regulation (EC) No 1333/2008, Annex II (as at 28 June 2024)
Nitrous oxide E942quantum satis

may be used in foods for infants and young children.

Assimilated Regulation (EC) No 1333/2008, Annex II (as at 28 June 2024)
Oxygen E948quantum satis

may be used in foods for infants and young children.

Assimilated Regulation (EC) No 1333/2008, Annex II (as at 28 June 2024)

Permitted as members of an additive group

Annex II authorises some additives collectively. Each group below shares one set of conditions for this category.

E 338–341, E 343 and E 450 — 452: Phosphoric acid — phosphates — di-, tri- and polyphosphates — 26 additivesML = 10000. only foods in dried powdered form (i.e. foods dried during the production process, and mixtures thereof), excluding foods listed in Table 1 of Part A of this Annex. Note (1): The additives may be added individually or in combination. Note (4): The maximum level is expressed as P 2 O 5. Note (57): The maximum level shall apply unless a different maximum level is specified in points 01 to 18 of this Annex in relation to individual foods or categories of foods. E 450 (ix) is not included.
E 551 – 553: Silicon dioxide – silicates — 4 additives(1) ML 10000: only foods in dried powdered form (i.e. foods dried during the production process, and mixtures thereof), excluding foods listed in Table 1 of Part A of this Annex; (2) quantum satis: only foods in tablet and coated tablet form, excluding the foods listed in Table 1 of Part A of this Annex. Note (1): The additives may be added individually or in combination. Note (57): The maximum level shall apply unless a different maximum level is specified in points 01 to 18 of this Annex in relation to individual foods or categories of foods.