13.1.3 Processed cereal-based foods and baby foods for infants and young children as defined by Commission Directive 2006/125/EC

only processed cereal-based foods and baby foods, only for pH adjustment.

only biscuits and rusks, cereal-based foods, baby foods. Note (22): E 471, E 472a, E 472b and E 472c are authorised individually or in combination.

only processed cereal-based foods and baby foods.

only processed cereal-based foods and baby foods.

only processed cereal-based foods and baby foods.

only deserts and puddings. Note (23): E 400, E 401, E 402 and E 404 are authorised individually or in combination.

only fat-containing cereal-based foods including biscuits and rusks and baby foods. Note (19): E 304, E 306, E 307, E 308 and E 309 are authorised individually are in combination.

Authorised under E 503, Ammonium carbonates. only as rising agent.

Authorised under E 503, Ammonium carbonates. only as rising agent.

Authorised under E 503, Ammonium carbonates. only as rising agent.

(1) ML 200: only fat-containing cereal-based foods including biscuits and rusks and baby foods; (2) ML 300: only fruit — and vegetable based drinks, juices and baby foods. Note (18): E 300, E 301 and E 302 are authorised individually or in combination, levels expressed as ascorbic acid.

only processed cereal-based foods and baby foods, only for pH adjustment.

only deserts and puddings. Note (23): E 400, E 401, E 402 and E 404 are authorised individually or in combination.

(1) ML 200: only fat-containing cereal-based foods including biscuits and rusks and baby foods; (2) ML 300: only fruit — and vegetable based drinks, juices and baby foods. Note (18): E 300, E 301 and E 302 are authorised individually or in combination, levels expressed as ascorbic acid.

only processed cereal-based foods and baby foods, only for pH adjustment.

Authorised under E 333, Calcium citrates. (1) quantum satis: only processed cereal-based foods and baby foods, only for pH adjustment; (2) quantum satis: only low sugar fruit-based products.

Authorised under E 450, Diphosphates. only biscuits and rusks. Note (4): The maximum level is expressed as P 2 O 5. Note (42): As a residue.

Authorised under E 341, Calcium phosphates. (1) ML 1000: only cereals; (2) ML 1000: only in fruit-based desserts. Note (4): The maximum level is expressed as P 2 O 5. Note (20): E 339, E 340 and E 341 are authorised individually or in combination.

only processed cereal-based foods and baby foods, only for pH adjustment.

only processed cereal-based foods and baby foods, only for pH adjustment, L(+)-form only.

Authorised under E 341, Calcium phosphates. (1) ML 1000: only cereals; (2) ML 1000: only in fruit-based desserts. Note (4): The maximum level is expressed as P 2 O 5. Note (20): E 339, E 340 and E 341 are authorised individually or in combination.

Authorised under E 450, Diphosphates. only biscuits and rusks. Note (4): The maximum level is expressed as P 2 O 5. Note (42): As a residue.

only L(+)-form; only biscuits and rusks. Note (42): As a residue.

(1) ML 10000: only processed cereal-based foods and baby foods; (2) ML 20000: only gluten-free cereal-based foods. Note (21): E 410, E 412, E 414, E 415 and E 440 are authorised individually or in combination.

only processed cereal-based foods and baby foods, only for pH adjustment.

only biscuits and rusks, cereal-based foods, baby foods. Note (22): E 471, E 472a, E 472b and E 472c are authorised individually or in combination.

only fat-containing cereal-based foods including biscuits and rusks and baby foods. Note (19): E 304, E 306, E 307, E 308 and E 309 are authorised individually are in combination.

Authorised under E 333, Calcium citrates. (1) quantum satis: only processed cereal-based foods and baby foods, only for pH adjustment; (2) quantum satis: only low sugar fruit-based products.

Authorised under E 340, Potassium phosphates. only cereals. Note (4): The maximum level is expressed as P 2 O 5. Note (20): E 339, E 340 and E 341 are authorised individually or in combination.

Authorised under E 331, Sodium citrates. only processed cereal-based foods and baby foods, only for pH adjustment.

Authorised under E 339, Sodium phosphates. only cereals. Note (4): The maximum level is expressed as P 2 O 5. Note (20): E 339, E 340 and E 341 are authorised individually or in combination.

only processed cereal-based foods and baby foods.

only fat-containing cereal-based foods including biscuits and rusks and baby foods. Note (19): E 304, E 306, E 307, E 308 and E 309 are authorised individually are in combination.

only biscuits and rusks. Note (42): As a residue.

(1) ML 10000: only processed cereal-based foods and baby foods; (2) ML 20000: only gluten-free cereal-based foods. Note (21): E 410, E 412, E 414, E 415 and E 440 are authorised individually or in combination.

(1) ML 10000: only processed cereal-based foods and baby foods; (2) ML 20000: only gluten-free cereal-based foods. Note (21): E 410, E 412, E 414, E 415 and E 440 are authorised individually or in combination.

only processed cereal-based foods and baby foods, only for pH adjustment.

only biscuits for infants and young children.

only processed cereal-based foods and baby foods, only for pH adjustment, L(+)-form only.

only biscuits and rusks, cereal-based foods, baby foods. Note (22): E 471, E 472a, E 472b and E 472c are authorised individually or in combination.

Authorised under E 322, Lecithins. only biscuits and rusks, cereal-based foods, baby foods.

Authorised under E 322, Lecithins. only biscuits and rusks, cereal-based foods, baby foods.

Authorised under E 450, Diphosphates. only biscuits and rusks. Note (4): The maximum level is expressed as P 2 O 5. Note (42): As a residue.

only processed cereal-based foods and baby foods, only for pH adjustment, L(+)-form only.

only biscuits and rusks, cereal-based foods, baby foods. Note (22): E 471, E 472a, E 472b and E 472c are authorised individually or in combination.

Authorised under E 341, Calcium phosphates. (1) ML 1000: only cereals; (2) ML 1000: only in fruit-based desserts. Note (4): The maximum level is expressed as P 2 O 5. Note (20): E 339, E 340 and E 341 are authorised individually or in combination.

Authorised under E 333, Calcium citrates. (1) quantum satis: only processed cereal-based foods and baby foods, only for pH adjustment; (2) quantum satis: only low sugar fruit-based products.

only processed cereal-based foods and baby foods.

only processed cereal-based foods and baby foods.

(1) ML 10000: only processed cereal-based foods and baby foods; (2) ML 20000: only gluten-free cereal-based foods. Note (21): E 410, E 412, E 414, E 415 and E 440 are authorised individually or in combination.

only processed cereal-based foods and baby foods.

only processed cereal-based foods and baby foods, only for pH adjustment. Note (4): The maximum level is expressed as P 2 O 5.

Authorised under E 261, Potassium acetates. only processed cereal-based foods and baby foods, only for pH adjustment Period of application: From 6 February 2013.

Authorised under E 336, Potassium tartrates. only L(+)-form; only biscuits and rusks and baby foods. Note (42): As a residue.

only deserts and puddings. Note (23): E 400, E 401, E 402 and E 404 are authorised individually or in combination.

Authorised under E 501, Potassium carbonates. only as rising agent.

Authorised under E 501, Potassium carbonates. only as rising agent.

Authorised under E 332, Potassium citrates. only processed cereal-based foods and baby foods, only for pH adjustment.

Authorised under E 261, Potassium acetates. only processed cereal-based foods and baby foods, only for pH adjustment Period of application: From 6 February 2013.

Authorised under E 332, Potassium citrates. only processed cereal-based foods and baby foods, only for pH adjustment.

Authorised under E 340, Potassium phosphates. only cereals. Note (4): The maximum level is expressed as P 2 O 5. Note (20): E 339, E 340 and E 341 are authorised individually or in combination.

only processed cereal-based foods and baby foods, only for pH adjustment.

only processed cereal-based foods and baby foods, only for pH adjustment, L(+)-form only.

Authorised under E 336, Potassium tartrates. only L(+)-form; only biscuits and rusks and baby foods. Note (42): As a residue.

only Dry cereals.

Authorised under E 262, Sodium acetates. only processed cereal-based foods and baby foods, only for pH adjustment.

Authorised under E 339, Sodium phosphates. only cereals. Note (4): The maximum level is expressed as P 2 O 5. Note (20): E 339, E 340 and E 341 are authorised individually or in combination.

Authorised under E 450, Diphosphates. only biscuits and rusks. Note (4): The maximum level is expressed as P 2 O 5. Note (42): As a residue.

Authorised under E 335, Sodium tartrates. only L(+)-form; only biscuits and rusks and baby foods. Note (42): As a residue.

only deserts and puddings. Note (23): E 400, E 401, E 402 and E 404 are authorised individually or in combination.

(1) ML 200: only fat-containing cereal-based foods including biscuits and rusks and baby foods; (2) ML 300: only fruit — and vegetable based drinks, juices and baby foods. Note (18): E 300, E 301 and E 302 are authorised individually or in combination, levels expressed as ascorbic acid.

Authorised under E 500, Sodium carbonates. only as rising agent.

Authorised under E 500, Sodium carbonates. only as rising agent.

Authorised under E 331, Sodium citrates. only processed cereal-based foods and baby foods, only for pH adjustment.

Authorised under E 331, Sodium citrates. only processed cereal-based foods and baby foods, only for pH adjustment.

Authorised under E 262, Sodium acetates. only processed cereal-based foods and baby foods, only for pH adjustment.

Authorised under E 331, Sodium citrates. only processed cereal-based foods and baby foods, only for pH adjustment.

only processed cereal-based foods and baby foods, only for pH adjustment.

only processed cereal-based foods and baby foods, only for pH adjustment, L(+)-form only.

Authorised under E 450, Diphosphates. only biscuits and rusks. Note (4): The maximum level is expressed as P 2 O 5. Note (42): As a residue.

Authorised under E 500, Sodium carbonates. only as rising agent.

Authorised under E 335, Sodium tartrates. only L(+)-form; only biscuits and rusks and baby foods. Note (42): As a residue.

only processed cereal-based foods and baby foods.

only processed cereal-based foods and baby foods.

only L(+)-form; only biscuits and rusks and baby foods. Note (42): As a residue.

Authorised under E 450, Diphosphates. only biscuits and rusks. Note (4): The maximum level is expressed as P 2 O 5. Note (42): As a residue.

only fat-containing cereal-based foods including biscuits and rusks and baby foods. Note (19): E 304, E 306, E 307, E 308 and E 309 are authorised individually are in combination.

Authorised under E 332, Potassium citrates. only processed cereal-based foods and baby foods, only for pH adjustment.

Authorised under E 340, Potassium phosphates. only cereals. Note (4): The maximum level is expressed as P 2 O 5. Note (20): E 339, E 340 and E 341 are authorised individually or in combination.

Authorised under E 450, Diphosphates. only biscuits and rusks. Note (4): The maximum level is expressed as P 2 O 5. Note (42): As a residue.

Authorised under E 339, Sodium phosphates. only cereals. Note (4): The maximum level is expressed as P 2 O 5. Note (20): E 339, E 340 and E 341 are authorised individually or in combination.

(1) ML 10000: only processed cereal-based foods and baby foods; (2) ML 20000: only gluten-free cereal-based foods. Note (21): E 410, E 412, E 414, E 415 and E 440 are authorised individually or in combination.