Fermentation
Produced by micro-organisms grown on a feedstock — citric acid from Aspergillus niger, xanthan gum from Xanthomonas campestris.
The organism is usually grown on a sugar or starch substrate, and what that substrate was matters for allergen declarations even though it is not part of the finished substance. Enzymes produced by fermentation are also here.
178 additives, 17 of them synthesised from that material rather than extracted from it. A starting material describes a route, not a risk and not a dietary answer — see what this does and does not say, and the dietary indexes for the separate question of suitability.
| Additive | Identifiers | Function | ANZ | CA | EU | GB | JP | KR | US | CODEX |
|---|---|---|---|---|---|---|---|---|---|---|
| Advantame | E969 INS 969 714229-20-6 | Sweetener | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Not listed | Permitted, with conditions | Permitted, with conditions |
| Alitame | INS 956 | Sweetener | Permitted, with conditions | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted, with conditions |
| Alpha-acetolactate decarboxylase (α-ALDC) enzyme preparation derived from a recombinant Bacillus subtilis | — | — | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted, with conditions | Not listed |
| alpha-Amylase and glucoamylase from Aspergillus oryzae, var. | INS 1100 | — | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed |
| alpha-Amylase from Aspergillus oryzae var. | INS 1100(i) | Flour treatment agent | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted, with conditions |
| alpha-Amylase from Bacillus megaterium expressed in Bacillus subtilis | INS 1100(iv) | Flour treatment agent | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted |
| alpha-Amylase from Bacillus stearothermophilus | INS 1100(ii) | Flour treatment agent | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted |
| alpha-Amylase from Bacillus stearothermophilus expressed in Bacillus subtilis | INS 1100(v) | Flour treatment agent | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted |
| alpha-Amylase from Bacillus subtilis | INS 1100(iii) | Flour treatment agent | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted, with conditions |
| Alpha-Galactosidase derived from Mortierella vinaceae var. raffinoseutilizer | — | — | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted, with conditions | Not listed |
| Amino acids | — | — | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted, with conditions | Not listed |
| Aminopeptidase enzyme preparation derived from lactococcus lactis | 9031-94-1 | Enzyme | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted | Not listed |
| Ammonium citrate, dibasic | 3012-65-5 | Acidity regulator | Not listed | Permitted | Not listed | Not listed | Not listed | Not listed | Permitted | Not listed |
| Ammonium citrate, monobasic | — | Acidity regulator | Not listed | Permitted | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed |
| Amyloglucosidase derived from Rhizopus niveus | — | — | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted, with conditions | Not listed |
| Amyloglucosidase from Aspergillus niger, var. | INS 1100 | — | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed |
| Ascorbic acid | E300 INS 300 50-81-7 | Preservative | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted | Permitted, with conditions |
| Asparaginase from Aspergillus niger | 9015-68-3 | — | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed |
| Asparaginase from Aspergillus oryzae | 9015-68-3 | — | Not listed | Not listed | Not listed | Not listed | Permitted, with conditions | Not listed | Not listed | Not listed |
| Aspartame | E951 INS 951 22839-47-0 | Sweetener | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions |
| Aspartame-acesulfame salt | E962 INS 962 | Sweetener | Permitted, with conditions | Not listed | Permitted, with conditions | Permitted, with conditions | Not listed | Not listed | Not listed | Permitted, with conditions |
| Bacterially-derived carbohydrase enzyme preparation | — | Enzyme | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted | Not listed |
| Bacterially-derived protease enzyme preparation | — | Enzyme | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted | Not listed |
| Bakers yeast extract | 8013-01-2 | Flavour enhancer | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted | Not listed |
| Bakers yeast glycan | — | Emulsifier | Not listed | Permitted | Not listed | Not listed | Not listed | Not listed | Permitted, with conditions | Not listed |
| Bakers yeast protein | — | Raising agent | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted, with conditions | Not listed |
| beta-Carotenes, Blakeslea trispora | INS 160a(iii) | Colour | Not listed | Not listed | Permitted, with conditions | Permitted, with conditions | Not listed | Not listed | Not listed | Permitted, with conditions |
| beta-Glucanase from Aspergillus niger, var. | — | — | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed |
| Branching glucosyltransferase from Rhodothermus obamensis | — | — | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted, with conditions | Not listed | Not listed |
| Buffered vinegar | E267 | — | Not listed | Not listed | Permitted, with conditions | Not listed | Not listed | Not listed | Not listed | Not listed |
| Calcium 5'-guanylate | E629 INS 629 | Flavour enhancer | Not listed | Not listed | Permitted, with conditions | Permitted, with conditions | Not listed | Permitted, with conditions | Not listed | Permitted, with conditions |
| Calcium 5'-inosinate | E633 INS 633 | Flavour enhancer | Not listed | Not listed | Permitted, with conditions | Permitted, with conditions | Not listed | Permitted, with conditions | Not listed | Permitted, with conditions |
| Calcium 5'-ribonucleotides | E634 INS 634 | Flavour enhancer | Not listed | Not listed | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Not listed | Permitted, with conditions |
| Calcium ascorbate | E302 INS 302 5743-27-1 | Antioxidant | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted | Permitted, with conditions |
| Calcium citrate | E333 INS 333(iii) 813-94-5 | Acidity regulator | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted | Permitted, with conditions |
| Calcium di-L-glutamate | E623 INS 623 5996-22-5 | Flavour enhancer | Permitted, with conditions | Not listed | Permitted, with conditions | Permitted, with conditions | Not listed | Permitted, with conditions | Not listed | Permitted, with conditions |
| Calcium gluconate | E578 INS 578 299-28-5 | Firming agent | Permitted, with conditions | Permitted | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted | Permitted, with conditions |
| Calcium lactate | E327 INS 327 814-80-2 | Acidity regulator | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted | Permitted, with conditions |
| Candida guilliermondii | — | Processing aid | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted, with conditions | Not listed |
| Candida lipolytica | 67892-25-5 | — | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted, with conditions | Not listed |
| Carbohydrase and cellulase derived from Aspergillus niger | — | — | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted, with conditions | Not listed |
| Carbohydrase derived from Rhizopus oryzae | — | — | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted, with conditions | Not listed |
| Carbohydrase from Bacillus licheniformis | INS 1100(vi) | Flour treatment agent | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted, with conditions |
| Carnobacterium divergens M35 | — | Preservative | Not listed | Permitted | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed |
| Carnobacterium maltaromaticum CB1 | — | Preservative | Not listed | Permitted | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed |
| Catalase derived from Micrococcus lysodeikticus | — | — | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted, with conditions | Not listed |
| Cellulase enzyme preparation derived from Trichoderma longibrachiatum | — | Enzyme | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted | Not listed |
| Chymosin A from Escherichia coli K-12 | 84484-18-4 | Thickener | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted | Not listed |
| Chymosin B from Aspergillus niger var. awamori | 85713-24-2 | Thickener | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted | Not listed |
| Chymosin from Kluyveromyces marxianus var. lactis | — | Thickener | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted | Not listed |
| Citric acid | E330 INS 330 77-92-9 | Acidity regulator | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted | Permitted, with conditions |
| Curdlan | INS 424 54724-00-4 | Thickener | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions |
| Diacetyl | 431-03-8 | Flavouring agent | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted | Not listed |
| Dipotassium 5'-guanylate | E628 INS 628 | Flavour enhancer | Not listed | Not listed | Permitted, with conditions | Permitted, with conditions | Not listed | Permitted, with conditions | Not listed | Permitted, with conditions |
| Disodium 5'-ribonucleotides | E635 INS 635 | Flavour enhancer | Permitted, with conditions | Not listed | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Not listed | Permitted, with conditions |
| Disodium guanylate | E627 INS 627 5550-12-9 | Flavour enhancer | Permitted, with conditions | Not listed | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions |
| Disodium inosinate | E631 INS 631 4691-65-0 | Flavour enhancer | Permitted, with conditions | Not listed | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions |
| DL-Methionine | 59-51-8 | Flavour enhancer | Not listed | Not listed | Not listed | Not listed | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Not listed |
| Dried yeasts | — | — | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted, with conditions | Not listed |
| Erythorbic acid | E315 INS 315 89-65-6 | Preservative | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted | Permitted, with conditions |
| Erythritol | E968 INS 968 149-32-6 | Sweetener | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Not listed | Permitted, with conditions | Not listed | Permitted, with conditions |
| Esterase-lipase derived from Mucor miehei | — | Flavouring agent | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted, with conditions | Not listed |
| Ethyl alcohol | 64-17-5 | Solvent | Permitted | Permitted | Not listed | Not listed | Not listed | Not listed | Permitted | Not listed |
| Ethyl lactate | 97-64-3 | Flavouring agent | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted, with conditions | Not listed |
| Gellan gum | E418 INS 418(i) 71010-52-1 | Thickener | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Not listed | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions |
| Gibberellic acid and its potassium salt | — | — | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted, with conditions | Not listed |
| Glucoamylase from Trichoderma reesei | 9032-08-0 | — | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed |
| Gluconic acid | E574 526-95-4 | Acidity regulator | Not listed | Permitted | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Not listed | Not listed |
| Glucono delta-lactone | E575 INS 575 90-80-2 | Acidity regulator | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted | Permitted, with conditions |
| Glucose isomerase from Actinoplanes missouriensis | — | — | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed |
| Glucose isomerase from Bacillus coagulans | — | Enzyme | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted | Not listed |
| Glucose isomerase from Streptomyces olivaceus | — | Enzyme | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted | Not listed |
| Glucose isomerase from Streptomyces olivochromogenes | — | Enzyme | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted | Not listed |
| Glucose isomerase from Streptomyces rubiginosus | — | Enzyme | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted | Not listed |
| Glucose isomerase from Streptomyces violaceoniger | — | — | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed |
| Glucose oxidase | INS 1102 | Antioxidant | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted, with conditions | Not listed | Permitted |
| Glutamic acid | E620 INS 620 56-86-0 | Acidity regulator | Permitted, with conditions | Not listed | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted | Permitted, with conditions |
| Glutamic acid hydrochloride | 138-15-8 | Nutrient supplement | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted | Not listed |
| Glycolipids | E246 | — | Not listed | Not listed | Permitted, with conditions | Not listed | Not listed | Not listed | Not listed | Not listed |
| Guanylic acid, 5'- | E626 INS 626 | Flavour enhancer | Not listed | Not listed | Permitted, with conditions | Permitted, with conditions | Not listed | Permitted, with conditions | Not listed | Permitted, with conditions |
| Hexose oxidase from Chondrus crispus | 9028-75-5 | — | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed |
| Ice structuring protein type III HPLC 12 | — | — | Not listed | Permitted, with conditions | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed |
| Inosinic acid, 5'- | E630 INS 630 | Flavour enhancer | Not listed | Not listed | Permitted, with conditions | Permitted, with conditions | Not listed | Permitted, with conditions | Not listed | Permitted, with conditions |
| Insoluble glucose isomerase enzyme preparations | — | Enzyme | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted | Not listed |
| Invertase | E1103 | — | Not listed | Not listed | Permitted, with conditions | Permitted, with conditions | Not listed | Permitted, with conditions | Not listed | Not listed |
| Isoamylase from Pseudomonas amyloderamosa | 9067-73-6 | — | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed |
| Isopropyl citrate | INS 384 39413-05-3 | Antioxidant | Not listed | Not listed | Not listed | Not listed | Permitted, with conditions | Not listed | Permitted | Permitted, with conditions |
| L-Arginine | 74-79-3 | Nutrient supplement | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted, with conditions | Permitted, with conditions | Not listed |
| L-Asparagine | 70-47-3 | Flavour enhancer | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted, with conditions | Permitted, with conditions | Not listed |
| L-Aspartic acid | 56-84-8 | Flavour enhancer | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted, with conditions | Permitted, with conditions | Not listed |
| L-Glutamine | 56-85-9 | Flavour enhancer | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted, with conditions | Permitted, with conditions | Not listed |
| L-Histidine | 71-00-1 | Flavour enhancer | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted, with conditions | Permitted, with conditions | Not listed |
| L-Isoleucine | 73-32-5 | Nutrient supplement | Not listed | Not listed | Not listed | Not listed | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Not listed |
| L-leucine | E641 61-90-5 | Flavour enhancer | Permitted | Permitted | Permitted, with conditions | Permitted, with conditions | Not listed | Permitted, with conditions | Permitted, with conditions | Not listed |
| L-Lysine | 56-87-1 | Nutrient supplement | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted, with conditions | Permitted, with conditions | Not listed |
| L-Lysine monohydrochloride | — | — | Not listed | Permitted, with conditions | Not listed | Not listed | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Not listed |
| L-Methionine | 63-68-3 | Flavour enhancer | Not listed | Not listed | Not listed | Not listed | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Not listed |
| L-Phenylalanine | 63-91-2 | Flavour enhancer | Not listed | Not listed | Not listed | Not listed | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Not listed |
| L-Proline | 147-85-3 | Flavour enhancer | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted, with conditions | Permitted, with conditions | Not listed |
| L-Serine | 56-45-1 | Flavour enhancer | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted, with conditions | Permitted, with conditions | Not listed |
| L-Threonine | 72-19-5 | Flavour enhancer | Not listed | Not listed | Not listed | Not listed | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Not listed |
| L-Tryptophan | 73-22-3 | Nutrient supplement | Not listed | Not listed | Not listed | Not listed | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Not listed |
| L-Tyrosine | 60-18-4 | Nutrient supplement | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted, with conditions | Permitted, with conditions | Not listed |
| L-Valine | 72-18-4 | Nutrient supplement | Not listed | Not listed | Not listed | Not listed | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Not listed |
| Lactase enzyme preparation from Candida pseudotropicalis | — | Enzyme | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted | Not listed |
| Lactase enzyme preparation from Kluyveromyces lactis | — | Enzyme | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted | Not listed |
| Lactic acid | E270 INS 270 50-21-5 | Acidity regulator | Permitted, with conditions | Permitted | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted | Permitted, with conditions |
| Lactococcus lactis DSM 11037 | — | — | Not listed | Permitted | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed |
| Leuconostoc carnosum 4010 | — | Preservative | Not listed | Permitted | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed |
| Listeria -specific bacteriophage preparation | — | — | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted, with conditions | Not listed |
| Long-chain glycolipids | — | Preservative | Not listed | Permitted, with conditions | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed |
| Low-acyl clarified gellan gum | INS 418(ii) | Gelling agent | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted, with conditions |
| Lycopene, Blakeslea trispora | INS 160d(iii) | Colour | Not listed | Not listed | Permitted, with conditions | Permitted, with conditions | Not listed | Not listed | Not listed | Permitted, with conditions |
| Magnesium di-L-glutamate | E625 INS 625 18543-68-5 | Flavour enhancer | Permitted, with conditions | Not listed | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Not listed | Permitted, with conditions |
| Magnesium lactate, DL- | INS 329 | Acidity regulator | Permitted, with conditions | Not listed | Not listed | Not listed | Not listed | Permitted, with conditions | Not listed | Permitted, with conditions |
| Maltotetraohydrolase from Pseudomonas stutzeri | — | — | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed |
| Mannoproteins from yeast cell walls | INS 455 | Stabiliser | Permitted, with conditions | Permitted, with conditions | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted, with conditions |
| Milk-clotting enzyme from Endothia parasitica | — | — | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted, with conditions | Not listed |
| Milk-clotting enzyme from Mucor miehei | — | — | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted, with conditions | Not listed |
| Milk-clotting enzyme from Mucor pusillus Lindt | — | — | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted, with conditions | Not listed |
| Milk-clotting enzyme from recombinant Aspergillus oryzae | — | Enzyme | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted, with conditions | Not listed |
| Milk-clotting enzymes, microbial | — | — | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted, with conditions | Not listed |
| Mixed carbohydrase and protease enzyme product | — | Enzyme | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted | Not listed |
| Modified vinegar | — | Preservative | Not listed | Permitted, with conditions | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed |
| Monoammonium glutamate | E624 INS 624 7558-63-6 | Flavour enhancer | Permitted, with conditions | Not listed | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted | Permitted, with conditions |
| Monoisopropyl citrate | 1321-57-9 | Preservative | Not listed | Permitted, with conditions | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed |
| Monopotassium glutamate | E622 INS 622 19473-49-5 | Flavour enhancer | Permitted, with conditions | Not listed | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted | Permitted, with conditions |
| Monosodium L-glutamate | E621 INS 621 6106-04-3 | Flavour enhancer | Permitted, with conditions | Not listed | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Not listed | Permitted, with conditions |
| N -Acetyl-L-methionine | — | — | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted, with conditions | Not listed |
| Natamycin (pimaricin) | E235 INS 235 7681-93-8 | Preservative | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions |
| Neotame | E961 INS 961 165450-17-9 | Sweetener | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions |
| Nisin preparation | E234 INS 234(i) 1414-45-5 | Preservative | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted | Permitted, with conditions |
| Paracoccus pigment | — | Colour | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted | Not listed |
| Phaffia yeast | — | Colour | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted | Not listed |
| Phospholipase A1 from Fusarium venenatum | 9043-29-2 | — | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed |
| Phospholipase C expressed in Pichia pastoris | 9001-86-9 | — | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed |
| Phytase from Aspergillus niger | 37288-11-2 | — | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed |
| Potassium 5’-inosinate | E632 INS 632 | Flavour enhancer | Not listed | Not listed | Permitted, with conditions | Permitted, with conditions | Not listed | Permitted, with conditions | Not listed | Permitted, with conditions |
| Potassium citrates | E332 | — | Permitted, with conditions | Not listed | Permitted, with conditions | Permitted, with conditions | Not listed | Not listed | Not listed | Not listed |
| Potassium dihydrogen citrate | INS 332(i) | Acidity regulator | Permitted, with conditions | Not listed | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Not listed | Permitted, with conditions |
| Potassium gluconate | E577 INS 577 299-27-4 | Sequestrant | Permitted, with conditions | Not listed | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Not listed | Permitted, with conditions |
| Potassium lactate | E326 INS 326 996-31-6 | Acidity regulator | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted | Permitted, with conditions |
| Potassium polyaspartate | E456 INS 456 64723-18-8 | Stabiliser | Permitted, with conditions | Permitted, with conditions | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted, with conditions |
| Protease from Aspergillus orizae var. | INS 1101(i) | Flavour enhancer | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted, with conditions |
| Pullulan | E1204 INS 1204 9057-02-7 | Thickener | Not listed | Not listed | Permitted, with conditions | Permitted, with conditions | Not listed | Permitted, with conditions | Not listed | Permitted, with conditions |
| Pullulanase from Bacillus deramificans | 9075-68-7 | — | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed |
| Pullulanase from Klebsiella aerogenes | — | — | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed |
| Rennet from Bacillus cereus | — | — | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted, with conditions | Not listed |
| Riboflavin | E101 83-88-5 | Colour | Permitted, with conditions | Permitted | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted | Not listed |
| Riboflavin from Ashbya gossypii | INS 101(iv) | Colour | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted, with conditions |
| Riboflavin from Bacillus subtilis | INS 101(iii) | Colour | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted, with conditions |
| Riboflavin-5′-phosphate (sodium) | E101 INS 101(ii) 130-40-5 | Colour | Permitted, with conditions | Not listed | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted | Permitted, with conditions |
| Serine protease with chymotrypsin specificity from Nocardiopsis | 9004-07-3 | — | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed |
| Sodium ascorbate | E301 INS 301 134-03-2 | Antioxidant | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted | Permitted, with conditions |
| Sodium citrate | INS 331(iii) 68-04-2 | Emulsifier | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted | Permitted, with conditions |
| Sodium citrates | E331 | — | Permitted, with conditions | Not listed | Permitted, with conditions | Permitted, with conditions | Not listed | Not listed | Not listed | Not listed |
| Sodium dihydrogen citrate | INS 331(i) | Emulsifier | Permitted, with conditions | Not listed | Permitted, with conditions | Permitted, with conditions | Not listed | Permitted, with conditions | Not listed | Permitted, with conditions |
| Sodium erythorbate (Sodium isoascorbate) | E316 INS 316 6381-77-7 | Preservative | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Not listed | Permitted, with conditions |
| Sodium gluconate | E576 INS 576 527-07-1 | Thickener | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted | Permitted, with conditions |
| Sodium lactate | E325 INS 325 72-17-3 | Acidity regulator | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted | Permitted, with conditions |
| Solvent extraction process for citric acid | — | — | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted, with conditions | Not listed |
| Soy leghemoglobin | 1673586-07-6 | Colour | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted | Not listed |
| Steviol glycosides from fermentation | E960b INS 960b | Sweetener | Not listed | Not listed | Permitted, with conditions | Permitted, with conditions | Not listed | Not listed | Not listed | Permitted, with conditions |
| Succinic acid | E363 110-15-6 | Acidity regulator | Permitted | Not listed | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted | Not listed |
| Triammonium citrate | E380 INS 380 | Acidity regulator | Permitted, with conditions | Not listed | Permitted, with conditions | Permitted, with conditions | Not listed | Not listed | Not listed | Permitted, with conditions |
| Triethyl citrate | E1505 INS 1505 77-93-0 | Sequestrant | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Not listed | Permitted | Permitted, with conditions |
| Tripotassium citrate | INS 332(ii) 6100-05-6 | Acidity regulator | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted | Permitted, with conditions |
| Urease enzyme preparation from Lactobacillus fermentum | 9002-13-5 | Enzyme | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted | Not listed |
| Vitamin B12 | 68-19-9 | Nutrient supplement | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted, with conditions | Permitted | Not listed |
| Vitamin D2 | 50-14-6 | Nutrient supplement | Not listed | Not listed | Not listed | Not listed | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Not listed |
| Vitamin D2 bakers yeast | — | — | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted, with conditions | Not listed |
| Vitamin D2 inactive bakers yeast | — | — | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted, with conditions | Not listed |
| Xanthan gum | E415 INS 415 11138-66-2 | Emulsifier | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions | Not listed | Permitted, with conditions | Permitted, with conditions | Permitted, with conditions |
| Xylanase (resistant to xylanase inhibitors) from Bacillus subtilis | 9025-57-4 | — | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed |
| Xylanase from Bacillus subtilis | 9025-57-4 | — | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed |
| Xylanase from Thermomyces lanuginosus | 9025-57-4 | — | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed |
| Yeast-malt sprout extract | — | Flavouring agent | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted, with conditions | Not listed |
| α-Amylase enzyme preparation from Bacillus stearothermophilus | — | Enzyme | Not listed | Not listed | Not listed | Not listed | Not listed | Not listed | Permitted | Not listed |
Also: plants, animal sources, insects, minerals and inorganic salts, petrochemical feedstocks, other and mixed routes.