| Acesulfame potassium E950 | 1,000 mg/kg | only energy-reduced jams, jellies and marmalades. | Regulation (EC) No 1333/2008, Annex II |
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| Advantame E969 | 10 mg/kg | only energy-reduced jams, jellies and marmalades. | Regulation (EC) No 1333/2008, Annex II |
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| Agar E406 | 10,000 mg/kg | — | Regulation (EC) No 1333/2008, Annex II, as amended by (EU) No 1129/2011 |
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| Annatto extracts, bixin-based E160b(i) | 20 mg/kg | except chestnut purée. | Regulation (EC) No 1333/2008, Annex II |
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| Annatto extracts, norbixin-based E160b(ii) | 20 mg/kg | except chestnut purée. | Regulation (EC) No 1333/2008, Annex II |
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| Anthocyanins E163 | quantum satis | except chestnut purée. | Regulation (EC) No 1333/2008, Annex II |
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| Ascorbic acid E300 | quantum satis | — | Regulation (EC) No 1333/2008, Annex II |
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| Aspartame E951 | 1,000 mg/kg | only energy-reduced jams, jellies and marmalades. | Regulation (EC) No 1333/2008, Annex II |
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| Aspartame-acesulfame salt E962 | 1,000 mg/kg | only energy-reduced jams, jellies and marmalades. | Regulation (EC) No 1333/2008, Annex II |
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| Beet red E162 | quantum satis | except chestnut purée. | Regulation (EC) No 1333/2008, Annex II |
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| Beta -carotene E160a | quantum satis | Authorised under E 160a, Carotenes. except chestnut purée. | Regulation (EC) No 1333/2008, Annex II, under E 160a, Carotenes |
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| beta-Carotenes, Blakeslea trispora INS 160a(iii) | quantum satis | Authorised under E 160a, Carotenes. except chestnut purée. | Regulation (EC) No 1333/2008, Annex II, under E 160a, Carotenes |
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| beta-Carotenes, vegetable INS 160a(ii) | quantum satis | Authorised under E 160a, Carotenes. except chestnut purée. | Regulation (EC) No 1333/2008, Annex II, under E 160a, Carotenes |
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| Calcium chloride E509 | quantum satis | — | Regulation (EC) No 1333/2008, Annex II |
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| Calcium citrate E333 | quantum satis | Authorised under E 333, Calcium citrates. | Regulation (EC) No 1333/2008, Annex II, under E 333, Calcium citrates |
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| Calcium cyclamate INS 952(ii) | 1,000 mg/kg | Authorised under E 952, Cyclamic acid and its Na and Ca salts. only energy-reduced jams, jellies and marmalades. | Regulation (EC) No 1333/2008, Annex II, under E 952, Cyclamic acid and its Na and Ca salts |
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| Calcium lactate E327 | quantum satis | — | Regulation (EC) No 1333/2008, Annex II |
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| Calcium saccharin E954 | 200 mg/kg | Authorised under E 954, Saccharin and its Na, K and Ca salts. only energy-reduced jams, jellies and marmalades. | Regulation (EC) No 1333/2008, Annex II, under E 954, Saccharin and its Na, K and Ca salts |
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| Carmines E120 | 100 mg/kg | except chestnut puree Period of application: from 1 August 2014. Note: (31) Maximum individually or in combination with E 120, E 142, E 160d and E 161b (66) Maximum limit for aluminium coming from aluminium lakes of E 120 carminic acid, carmine 1,5 mg/kg. No other aluminium lakes may be used. For the purposes of Article 22(1)(g) of this Regulation, that limit shall apply from 1 February 2013. | Regulation (EC) No 1333/2008, Annex II, consolidated text 02008R1333-20260818, Part E 04.2.5.2 entry 1 |
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| Carob bean gum E410 | 10,000 mg/kg | — | Regulation (EC) No 1333/2008, Annex II |
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| Carrageenan E407 | 10,000 mg/kg | — | Regulation (EC) No 1333/2008, Annex II |
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| Chlorophyllin copper complexes, potassium and sodium salts INS 141(ii) | quantum satis | Authorised under E 141, Copper complexes of chlorophylls and chlorophyllins. except chestnut purée. | Regulation (EC) No 1333/2008, Annex II, under E 141, Copper complexes of chlorophylls and chlorophyllins |
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| Chlorophylls E140 | quantum satis | except chestnut purée. | Regulation (EC) No 1333/2008, Annex II |
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| Chlorophylls, copper complexes INS 141(i) | quantum satis | Authorised under E 141, Copper complexes of chlorophylls and chlorophyllins. except chestnut purée. | Regulation (EC) No 1333/2008, Annex II, under E 141, Copper complexes of chlorophylls and chlorophyllins |
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| Citric acid E330 | quantum satis | — | Regulation (EC) No 1333/2008, Annex II |
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| Copper complexes of chlorophylls and chlorophyllins E141 | quantum satis | Authorised under E 141, Copper complexes of chlorophylls and chlorophyllins. except chestnut purée. | Regulation (EC) No 1333/2008, Annex II, under E 141, Copper complexes of chlorophylls and chlorophyllins |
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| Curcumin E100 | quantum satis | except chestnut puree. | Regulation (EC) No 1333/2008, Annex II, as amended by (EU) No 1129/2011 |
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| Cyclamic acid INS 952(i) | 1,000 mg/kg | Authorised under E 952, Cyclamic acid and its Na and Ca salts. only energy-reduced jams, jellies and marmalades. | Regulation (EC) No 1333/2008, Annex II, under E 952, Cyclamic acid and its Na and Ca salts |
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| Cyclamic acid and its Na and Ca salts E952 | 1,000 mg/kg | Authorised under E 952, Cyclamic acid and its Na and Ca salts. only energy-reduced jams, jellies and marmalades. | Regulation (EC) No 1333/2008, Annex II, under E 952, Cyclamic acid and its Na and Ca salts |
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| Dicalcium citrate E333(ii) | quantum satis | Authorised under E 333, Calcium citrates. | Regulation (EC) No 1333/2008, Annex II, under E 333, Calcium citrates |
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| Disodium citrate E331(ii) | quantum satis | Authorised under E 331, Sodium citrates. | Regulation (EC) No 1333/2008, Annex II, under E 331, Sodium citrates |
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| Gellan gum E418 | 10,000 mg/kg | Note 32: Maximum individually or in combination with E 400 - 404, E 406, E 407, E 410, E 412, E 415 and E 418. | Regulation (EC) No 1333/2008, Annex II |
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| Green S E142 | 100 mg/kg | except chestnut purée. | Regulation (EC) No 1333/2008, Annex II |
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| Guar gum E412 | 10,000 mg/kg | — | Regulation (EC) No 1333/2008, Annex II |
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| Lactic acid E270 | quantum satis | — | Regulation (EC) No 1333/2008, Annex II |
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| Lutein esters from Tagetes erecta INS 161b(iii) | 100 mg/kg | Authorised under E 161b, Lutein. except chestnut purée. | Regulation (EC) No 1333/2008, Annex II, under E 161b, Lutein |
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| Lutein from Tagetes erecta E161b | 100 mg/kg | Authorised under E 161b, Lutein. except chestnut purée. | Regulation (EC) No 1333/2008, Annex II, under E 161b, Lutein |
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| Lycopene E160d | 10 mg/kg | Authorised under E 160d, Lycopene. except chestnut purée. | Regulation (EC) No 1333/2008, Annex II, under E 160d, Lycopene |
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| Lycopene, Blakeslea trispora INS 160d(iii) | 10 mg/kg | Authorised under E 160d, Lycopene. except chestnut purée. | Regulation (EC) No 1333/2008, Annex II, under E 160d, Lycopene |
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| Lycopene, synthetic INS 160d(i) | 10 mg/kg | Authorised under E 160d, Lycopene. except chestnut purée. | Regulation (EC) No 1333/2008, Annex II, under E 160d, Lycopene |
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| Lycopene, tomato INS 160d(ii) | 10 mg/kg | Authorised under E 160d, Lycopene. except chestnut purée. | Regulation (EC) No 1333/2008, Annex II, under E 160d, Lycopene |
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| Malic acid E296 | quantum satis | — | Regulation (EC) No 1333/2008, Annex II |
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| Mono- and di-glycerides of fatty acids E471 | quantum satis | — | Regulation (EC) No 1333/2008, Annex II |
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| Monocalcium citrate E333(i) | quantum satis | Authorised under E 333, Calcium citrates. | Regulation (EC) No 1333/2008, Annex II, under E 333, Calcium citrates |
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| Neohesperidine DC E959 | 50 mg/kg | only energy-reduced jams, jellies and marmalades. | Regulation (EC) No 1333/2008, Annex II |
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| Neotame E961 | 32 mg/kg | only energy-reduced jams, jellies and marmalades. | Regulation (EC) No 1333/2008, Annex II |
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| Paprika extract INS 160c(ii) | quantum satis | Authorised under E 160c, Paprika extract, capsanthin, capsorubin. except chestnut purée. | Regulation (EC) No 1333/2008, Annex II, under E 160c, Paprika extract, capsanthin, capsorubin |
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| Paprika extract, capsanthin, capsorubin E160c | quantum satis | Authorised under E 160c, Paprika extract, capsanthin, capsorubin. except chestnut purée. | Regulation (EC) No 1333/2008, Annex II, under E 160c, Paprika extract, capsanthin, capsorubin |
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| Pectins E440 | quantum satis | — | Regulation (EC) No 1333/2008, Annex II |
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| Polydimethylsiloxane E900 | 10 mg/kg | — | Regulation (EC) No 1333/2008, Annex II |
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| Polyglycitol syrup E964 | 500,000 mg/kg | only energy-reduced or with no added sugar Period of application: From 29 November 2012. | Regulation (EC) No 1333/2008, Annex II |
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| Potassium saccharin E954 | 200 mg/kg | Authorised under E 954, Saccharin and its Na, K and Ca salts. only energy-reduced jams, jellies and marmalades. | Regulation (EC) No 1333/2008, Annex II, under E 954, Saccharin and its Na, K and Ca salts |
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| Saccharin E954 | 200 mg/kg | Authorised under E 954, Saccharin and its Na, K and Ca salts. only energy-reduced jams, jellies and marmalades. | Regulation (EC) No 1333/2008, Annex II, under E 954, Saccharin and its Na, K and Ca salts |
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| Sodium citrate INS 331(iii) | quantum satis | Authorised under E 331, Sodium citrates. | Regulation (EC) No 1333/2008, Annex II, under E 331, Sodium citrates |
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| Sodium citrates E331 | quantum satis | Authorised under E 331, Sodium citrates. | Regulation (EC) No 1333/2008, Annex II, under E 331, Sodium citrates |
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| Sodium cyclamate INS 952(iv) | 1,000 mg/kg | Authorised under E 952, Cyclamic acid and its Na and Ca salts. only energy-reduced jams, jellies and marmalades. | Regulation (EC) No 1333/2008, Annex II, under E 952, Cyclamic acid and its Na and Ca salts |
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| Sodium dihydrogen citrate INS 331(i) | quantum satis | Authorised under E 331, Sodium citrates. | Regulation (EC) No 1333/2008, Annex II, under E 331, Sodium citrates |
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| Sodium DL-malate INS 350(ii) | quantum satis | Authorised under E 350, Sodium malates. | Regulation (EC) No 1333/2008, Annex II, under E 350, Sodium malates |
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| Sodium hydrogen DL-malate INS 350(i) | quantum satis | Authorised under E 350, Sodium malates. | Regulation (EC) No 1333/2008, Annex II, under E 350, Sodium malates |
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| Sodium hydroxide E524 | quantum satis | — | Regulation (EC) No 1333/2008, Annex II |
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| Sodium malates E350 | quantum satis | Authorised under E 350, Sodium malates. | Regulation (EC) No 1333/2008, Annex II, under E 350, Sodium malates |
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| Sodium saccharin E954 | 200 mg/kg | Authorised under E 954, Saccharin and its Na, K and Ca salts. only energy-reduced jams, jellies and marmalades. | Regulation (EC) No 1333/2008, Annex II, under E 954, Saccharin and its Na, K and Ca salts |
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| Sorbitan monolaurate E493 | 25 mg/kg | only jelly marmalade. | Regulation (EC) No 1333/2008, Annex II |
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| Sucralose E955 | 400 mg/kg | only energy-reduced jams, jellies and marmalades. | Regulation (EC) No 1333/2008, Annex II |
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| Xanthan gum E415 | 10,000 mg/kg | — | Regulation (EC) No 1333/2008, Annex II |
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| β-Carotene-rich extract from Dunaliella Salina INS 160a(iv) | quantum satis | Authorised under E 160a, Carotenes. except chestnut purée. | Regulation (EC) No 1333/2008, Annex II, under E 160a, Carotenes |
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